Pork, water, spices & flavorings, salt, sugar, monosodium glutamate, BHA, BHT, and citric acid.
Our sausage is gluten free.
Form or cut patties 1/2" thick or less. Cook slowly over low heat turning often.
For safety, sausage must be cooked to a minimum internal temperature of 160º Fahrenheit.
All orders will be picked up at school or your den leader will deliver it to you.